Halal Certification Process
FIANZ Halal Certification is a simple 14 steps process. Please follow the guide below
Step 1
1. Fill in the Online Halal Application Form based on your Business Type and send it our way
Step 2 - 4
2. We will receive your Application and perform an "Application Review"
3. If the Application is complete we will go ahead and prepare the contract review and send you the certification proposal and Agreement
4. After the agreement is accepted we will proceed with the job
Step 5 - 10
5. We will plan the audit as per our defined procedures
6. Stage 1: Planning and document review either on-site or off-site. Off-Site includes; Ingredients Verification & Product Testing (If required)
7. Audit Report findings: Closure of any Non-conformity (if any) or identification of any potential halal hazard
8. Stage 2: On-Site-Verification We will Schedule an Audit (Site Inspection) and inform you about it. On Audit date, Audit will be conducted by FIANZ Halal Auditor
9. FIANZ Halal Auditor will assess your Site / Products / Processes and record his findings in the Audit Report. If there is any Non-Conformance we will inform you about it to take proper corrective action and submit us CAR for re-evaluation
10. An updated Halal Audit report will be compiled by Halal Auditor / Halal Islamic Affairs expert as per Product / Process / Site / Scientific & Shariah Analysis
Step 11 - 14
11. Halal Operations Manager will review the audit report for certification purpose
12. Decision Committee will provide the Final Certification Decision
13. A Halal Certificate is issued with a validaity date
14. FIANZ Halal will perform Surveillance Audits as per the agreement for Certificate Validation
